These are the sources and citations used to research meal-assessment. This bibliography was generated on Cite This For Me on

  • Journal

    Askari, G., Heidari-Beni, M., Bakhtiari Broujeni, M., Ebneshahidi, A., Amini, M., Ghisvand, R. and Iraj, B.

    Effect of Whole wheat bread and white bread consumption on pre-diabetes patient

    2013 - Pakistan Journal of Medical Sciences

    In-text: (Askari et al.)

    Your Bibliography: Askari, Gholamreza et al. "Effect Of Whole Wheat Bread And White Bread Consumption On Pre-Diabetes Patient." Pakistan Journal of Medical Sciences 29.1(Suppl) (2013): n. pag. Web. 10 Jan. 2020.

  • Website

    Bazian

    Is white bread just as healthy as brown?

    2020 - NHS England

    In-text: (Bazian)

    Your Bibliography: Bazian. "Is White Bread Just As Healthy As Brown?." nhs.uk. N.p., 2020. Web. 10 Jan. 2020.

  • Journal

    de Castro, J. M., Bellisle, F., Feunekes, G. I., Dalix, A. and De Graaf, C.

    Culture and meal patterns: A comparison of the food intake of free-living American, Dutch, and French students

    1997 - Nutrition Research

    In-text: (de Castro et al. 807-829)

    Your Bibliography: de Castro, John M. et al. "Culture And Meal Patterns: A Comparison Of The Food Intake Of Free-Living American, Dutch, And French Students." Nutrition Research 17.5 (1997): 807-829. Web. 10 Jan. 2020.

  • Journal

    Ducrot, P., Méjean, C., Aroumougame, V., Ibanez, G., Allès, B., Kesse-Guyot, E., Hercberg, S. and Péneau, S.

    Meal planning is associated with food variety, diet quality and body weight status in a large sample of French adults

    2017 - International Journal of Behavioral Nutrition and Physical Activity

    In-text: (Ducrot et al.)

    Your Bibliography: Ducrot, Pauline et al. "Meal Planning Is Associated With Food Variety, Diet Quality And Body Weight Status In A Large Sample Of French Adults." International Journal of Behavioral Nutrition and Physical Activity 14.1 (2017): n. pag. Web. 10 Jan. 2020.

  • Journal

    Ello-Martin, J. A., Ledikwe, J. H. and Rolls, B. J.

    The influence of food portion size and energy density on energy intake: implications for weight management

    2005 - The American Journal of Clinical Nutrition

    In-text: (Ello-Martin, Ledikwe and Rolls 236S-241S)

    Your Bibliography: Ello-Martin, Julia A, Jenny H Ledikwe, and Barbara J Rolls. "The Influence Of Food Portion Size And Energy Density On Energy Intake: Implications For Weight Management." The American Journal of Clinical Nutrition 82.1 (2005): 236S-241S. Web. 11 Jan. 2020.

  • Journal

    Holt, S., Miller, J. B., Petocz, P. and Farmakalidids, E.

    A Satiety Index of common foods

    2020 - European Journal of Clinical Nutrition

    In-text: (Holt et al. 675-690)

    Your Bibliography: Holt, SHA et al. "A Satiety Index Of Common Foods." European Journal of Clinical Nutrition 49.9 (2020): 675-690. Web. 10 Jan. 2020.

  • Software

    IBM SPSS Statistics

    2020 - IBM Corp

    In-text: (IBM SPSS Statistics)

    Your Bibliography: IBM SPSS Statistics. IBM Corp, 2020. Print.

  • Journal

    Johnson, F. and Wardle, J.

    Variety, Palatability, and Obesity

    2014 - Advances in Nutrition

    In-text: (Johnson and Wardle 851-859)

    Your Bibliography: Johnson, Fiona, and Jane Wardle. "Variety, Palatability, And Obesity." Advances in Nutrition 5.6 (2014): 851-859. Web. 10 Jan. 2020.

  • Journal

    Korem, T., Zeevi, D., Zmora, N., Weissbrod, O., Bar, N., Lotan-Pompan, M., Avnit-Sagi, T., Kosower, N., Malka, G., Rein, M., Suez, J., Goldberg, B. Z., Weinberger, A., Levy, A. A., Elinav, E. and Segal, E.

    Bread Affects Clinical Parameters and Induces Gut Microbiome-Associated Personal Glycemic Responses

    2017 - Cell Metabolism

    In-text: (Korem et al. 1243-1253.e5)

    Your Bibliography: Korem, Tal et al. "Bread Affects Clinical Parameters And Induces Gut Microbiome-Associated Personal Glycemic Responses." Cell Metabolism 25.6 (2017): 1243-1253.e5. Web. 10 Jan. 2020.

  • Journal

    Lappi, J., Selinheimo, E., Schwab, U., Katina, K., Lehtinen, P., Mykkänen, H., Kolehmainen, M. and Poutanen, K.

    Sourdough fermentation of wholemeal wheat bread increases solubility of arabinoxylan and protein and decreases postprandial glucose and insulin responses

    2010 - Journal of Cereal Science

    In-text: (Lappi et al. 152-158)

    Your Bibliography: Lappi, Jenni et al. "Sourdough Fermentation Of Wholemeal Wheat Bread Increases Solubility Of Arabinoxylan And Protein And Decreases Postprandial Glucose And Insulin Responses." Journal of Cereal Science 51.1 (2010): 152-158. Web. 10 Jan. 2020.

  • Journal

    Lissner, L., Levitsky, D. A., Strupp, B. J., Kalkwarf, H. J. and Roe, D. A.

    Dietary fat and the regulation of energy intake in human subjects

    1987 - The American Journal of Clinical Nutrition

    In-text: (Lissner et al. 886-892)

    Your Bibliography: Lissner, L et al. "Dietary Fat And The Regulation Of Energy Intake In Human Subjects." The American Journal of Clinical Nutrition 46.6 (1987): 886-892. Web. 11 Jan. 2020.

  • Journal

    Ludwig, D. S.

    Dietary Glycemic Index and Obesity

    2000 - The Journal of Nutrition

    In-text: (Ludwig 280S-283S)

    Your Bibliography: Ludwig, David S. "Dietary Glycemic Index And Obesity." The Journal of Nutrition 130.2 (2000): 280S-283S. Web. 11 Jan. 2020.

  • Software

    Microsoft Office Excel

    2020 - Microsoft

    In-text: (Microsoft Office Excel)

    Your Bibliography: Microsoft Office Excel. Microsoft, 2020. Print.

  • Software

    Microsoft Office Word

    2020 - Microsoft

    In-text: (Microsoft Office Word)

    Your Bibliography: Microsoft Office Word. Microsoft, 2020. Print.

  • Book

    Montmayeur, J. and Le Coutre, J.

    Fat Detection

    2010 - Taylor and Francis - Hoboken

    In-text: (Montmayeur and Le Coutre)

    Your Bibliography: Montmayeur, Jean-Pierre, and Johannes Le Coutre. Fat Detection. Hoboken: Taylor and Francis, 2010. Print.

  • Journal

    Roberts, G., Patel, N., Levi-Schaffer, F., Habibi, P. and Lack, G.

    Food allergy as a risk factor for life-threatening asthma in childhood: A case-controlled study

    2003 - Journal of Allergy and Clinical Immunology

    In-text: (Roberts et al. 168-174)

    Your Bibliography: Roberts, Graham et al. "Food Allergy As A Risk Factor For Life-Threatening Asthma In Childhood: A Case-Controlled Study." Journal of Allergy and Clinical Immunology 112.1 (2003): 168-174. Web. 11 Jan. 2020.

  • Journal

    Sørensen, L. B., Møller, P., Flint, A., Martens, M. and Raben, A.

    Effect of sensory perception of foods on appetite and food intake: a review of studies on humans

    2003 - International Journal of Obesity

    In-text: (Sørensen et al. 1152-1166)

    Your Bibliography: Sørensen, L B et al. "Effect Of Sensory Perception Of Foods On Appetite And Food Intake: A Review Of Studies On Humans." International Journal of Obesity 27.10 (2003): 1152-1166. Web. 11 Jan. 2020.

  • Book

    Stroud, A.

    Making sense of land law

    Palgrave - London

    In-text: (Stroud)

    Your Bibliography: Stroud, April. Making Sense Of Land Law. 5th ed. London: Palgrave. Print.

  • Journal

    Tremblay, A., Wouters, E., Wenker, M., St-Pierre, S., Bouchard, C. and Després, J. P.

    Alcohol and a high-fat diet: a combination favoring overfeeding

    1995 - The American Journal of Clinical Nutrition

    In-text: (Tremblay et al. 639-644)

    Your Bibliography: Tremblay, A et al. "Alcohol And A High-Fat Diet: A Combination Favoring Overfeeding." The American Journal of Clinical Nutrition 62.3 (1995): 639-644. Web. 11 Jan. 2020.

  • Journal

    Warren, J. M., Henry, C. J. K. and Simonite, V.

    Low Glycemic Index Breakfasts and Reduced Food Intake in Preadolescent Children

    2003 - PEDIATRICS

    In-text: (Warren, Henry and Simonite e414-e414)

    Your Bibliography: Warren, J. M., C. J. K. Henry, and V. Simonite. "Low Glycemic Index Breakfasts And Reduced Food Intake In Preadolescent Children." PEDIATRICS 112.5 (2003): e414-e414. Web. 11 Jan. 2020.

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